Vol. 5 No. 2 (2016)

Articles

• Assessment of some biochemical parameters of apple juices from two cashew varieties as affected by three regions of co´te d Ivoire

  soumaila DABONNE, Touré Naka, Djè Kouakou Martin, Kouamé Lucien patrice

  621-633

  • PDF

• THE STANDARD OF LIVING OF HOUSEHOLDS IN POLAND COMPARED TO OTHER EU MEMBER STATES

  Joanna Szwacka Mokrzycka

  634-638

  • PDF

• Assessment of Genetic Diversity in Ethiopian Sesame (Sesamum indicum L.) Germplasm using Random Amplified Polymorphic DNA (RAPD) Markers

  Mohammed Abate Dawud, Firew Mekbib Alemu

  639-649

  • PDF

• Phenotypic Stability Analysis of Oil Yield in Sesame (Sesamum indicum L.) Verities across the Awash Valleys in Ethiopia

  Mohammed Abate Dawud, Firew Mekbib Alemu

  650-657

  • PDF

• Biometrics seeds, emergence and vigor of camu-camu seedlings depending on the seed coat coloring

  Oscar J. Smiderle, Edvan Alves Chagas, Aline G. Souza, Christinny Giselly Barcelar-Lima, Maria Isabel Garcia Ribeiro, Pollyana Cardoso Chagas, Olisson Mesquita Souza

  658-664

  • PDF

• Step by Step Design Analysis and Calculations of an African Breadfruit Dehulling Machine

  Ozigbo Emmanuel S, Murphy Kayode M

  665-676

  • PDF

• NON-DESTRUCTIVE, REAL-TIME, AND AUTOMATIC MEASUREMENT OF TRANSPIRATION FROM A PLANT CANOPY STAND

  Tadashi Takakura, Masako Akutsu, Haruki Sunagawa, Takae Usui, Maro Tamaki, Naoki Taniai, Masaki Hirata, Akira Kaiho

  677-683

  • PDF

• A study on the contamination routes of tomato and bell pepper plants by Escherichia coli and Listeria innocua

  Swaleha Hudaa Neetoo, Seelavarn Ganeshan

  684-697

  • PDF

• SUSCEPTIBILITY TO THREATS AND THREAT SEVERITY OF ADAMAWA RANGELANDS, NIGERIA

  KHOBE D, AKOSIM C, KWAGA B.T

  698-705

  • PDF

• THE CHEMICAL COMPOSITION AND NUTRITIVE VALUE OF Brachiaria GRASS CULTIVARS AT KATUMANI DRYLAND RESEARCH STATION IN SOUTH EASTERN KENYA

  Susan Akinyi Nguku, Nashon K.R. Musimba, Donald N. Njarui, Royford Murangiri Mwobobia

  706-717

  • PDF