Vol. 3 No. 1 (2014)

Articles

• The dynamics of physical properties, seed moisture content, market economics and post harvest management of six bean varieties (Phaseolus vulgaris) grown in the sub Saharan region in Africa

  Josphert Ngui Kimatu, Wincaster Makoani Mutuli, Jane Wanja Mbiri, Benard Mweu, Nahashon Musimba, Thomas Akuja, Simon Nguluu

  101-109

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• Sustainable Urban Horticulture of Sweet Pepper via Vermicomposting in Summer Season

  Abul Soud, M. A., M. S. A. Emam, M. A. A. Abdrabbo, F. A. Hashem, Shaimaa H. Abd-Elrahman

  110-122

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• Essential nutrients and oxidative stress of durum wheat under water stress.

  Issaad Ghozlène, Djebar Mohammed-Réda, Berrebbah Houria, Charga Ali

  123-128

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• Lowland Rice Yield as Affected by Straw Incorporation and Inorganic Fertilizer Over Cropping Seasons in Fluvisol

  Brahima Koné, Zadi Florent, Gala bi Trazié Jeremie, Akassimadou Edja Fulgence, Konan Kouamé Firmin, Traoré Minignan Joachim, Kouamé René N’ganzoua, Yao Kouamé Albert

  129-141

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• Refining Dryland Farming Systems as a Means of Enhancing Agrodiversity and Food Security in Eastern Kenya: A review.

  Nguluu S. N, Karanja J., Kimatu J.N, Gicheru P.T, Musimba N., Njiru E., Kathuli P., Nzioki H., Akuja J., Muli B.K., Nzombe N.N.

  142-149

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• Existence and Decontamination of HVC, Infectious Enteric Bacteria and Parasites in Sewaged Soils

  Mohey A. Hassanain, Nawal A. Hassanain, Esam A. Hobballa, Fatma H. Abd- El Zaher, Mohamed Saber M. Saber

  150-158

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• Effects of feeding Isomaltooligosaccharides on the growth performance, carcass traits and immune response of broiler chickens

  Khalid M. Gaafar

  150-157

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