RASHID, I. M. A., SHAM ABDULLAH, M. F., MOHD YUSUF, B. N., & SHAARI, M. S. (2014). IMPACT OF SERVICE AND FOOD QUALITY ON CUSTOMER SATISFACTION AMONG GENERATION Y FOR THE FAST FOOD RESTAURANT IN MALAYSIA. JOURNAL OF SOCIAL SCIENCE RESEARCH, 5(2), 784–793. https://doi.org/10.24297/jssr.v5i2.3380