A. M., M.; NDE.D, B.; CHARFADINE M., A. Physicochemical characteristics of shea kernels and kinetics of shea butter press extraction. JOURNAL OF ADVANCES IN CHEMISTRY, [S. l.], v. 10, n. 3, p. 2525–2531, 2014. DOI: 10.24297/jac.v10i3.6661. Disponível em: https://rajpub.com/index.php/jac/article/view/6661. Acesso em: 22 nov. 2024.