Saeed ZF. The antiseptic effect of Turmeric (Curcuma longa) extraction on the bacterial growth of Escherichia coli (K-12) and Salmonella typhi which cause food poisoning. JAB [Internet]. 2014 Jun. 24 [cited 2024 May 3];4(3):546-9. Available from: https://rajpub.com/index.php/jab/article/view/3753