Prochzka, Pavel, Premysl TRANC, Katerina PAZDER, Jaroslav Å TRANC, and Jan VOSTŘEL. “EFFECTS OF BIOLOGICALLY ACTIVE SUBSTANCES USED IN SOYBEAN SEED TREATMENT ON OIL, PROTEIN AND FIBRE CONTENT OF HARVESTED SEEDS”. JOURNAL OF ADVANCES IN AGRICULTURE 7, no. 4 (November 19, 2017): 1178–1184. Accessed November 23, 2024. https://rajpub.com/index.php/jaa/article/view/6410.